Why order at Spagrandprix ?

Book on the Belgian Grand Prix promoter’s website so no subcontractor.

No subcontractor, therefore you will only pay 15€ for “Mailing and Cashing” only once even if you have other bookings.

Promo price until the 31st of May 2019.

Be able to choose the zone where you would like to be seated in the grandstand.

Insurance to receive your tickets .

Professional following of your order.

Receive some informative newsletters.

Secured payment.

Advantage of the “Privilege Card”.

The Company is located at the circuit of Spa-Francorchamps so an easy following up of your file before and during the event.


Privilege Card

This is a ship card like a credit card containing all the information about your order.

This card is reusable and refillable not like the current ticket who can only be used once.

For the price of 8€, you only pay once the shipping cost (15 €).

Indeed, you can if you wish reload this card the following year from your computer. You need to return to your customer account and give the serial card number without any charges. You simply pay the price of your entry.

After purchasing your tickets, you will receive an e-mail with the location of your seats(except Bronze zone) that you will need to take with you during the GP.

Lunch Box

You don’t want to wait in the queue at midday?
Book right now your LunchBox available at the bottom of your grandstand!

Friday Saturday Sunday

Standard (40/jour)

Premium (50/jour)

The lunch Box is delivered at the bottom of each grandstand from 11:30 AM to 1:30 PM

Standard (40€/day)

Friday 30/08

  • Rolled aubergine and ricotta
  • Pasta with tuna fish chorizo, chorizo, capers and rucola salad
  • Mousse of Coffee and gingerbread crumbs
  • Snack
  • Drink : 1 bottle of Spa reine 50cl

Saturday 31/08

  • Tomato’s with and buffalo mozzarella , basilica oil
  • Chicken with Ebly and grilled vegetables
  • Fresh fruit salad
  • Snack
  • Drink : 1 bottle of Spa reine 50cl

Sunday 01/09

  • Tureen of perch and water cress juice
  • César Salad (low temperature cooked chicken, Roma salad, Parmesan cheese , caramelised nuts fresh mint and César sauce )
  • Panna cotta with Morello
  • Snack
  • Drink : 1 bottle of Spa reine 50cl

Premium (50€/day)

Friday 30/08

  • New presentation of melon with Parma ham
  • Half baked salmon with, couscous of cauliflower and celery, and pomegranate and young carrots
  • Restructured Snickers
  • Snack: brownie
  • Drink : Bionade litchi

Saturday 31/08

  • Lobster, panna cotta of lobster sauce and, fennel vinegar
  • Baked noodles with beef, crispy vegetables, sesame and grilled cashew nuts
  • Marcels orange salad
  • Snack : Financier
  • Drink: Bos Gingembre-Citron

Sunday 01/09

  • Tureen of liver yuzu jelly, carrots and ginger
  • Nearly grilled red tuna fish with et French beans on Nice way
  • Lemon cream, crumble and Italian meringue
  • Snack : Madeleines
  • Drink : Bos orange